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Posted: **Thu Jun 05, 2008 11:22 am**

Raspberry Frozen Pops

1 sm. box of raspberry flavored gelatin
1 pint of Raspberry Sherbet, softened
1 pint of hot water

In a Tupperware Thatsa Bowl, dissolve the gelatin with the hot water. Stir in the sherbet using the Saucy Silicone Spatula. Pour the mixture into popsicle molds. Freeze until frozen, approximately 4-5 hours.

Posted: **Mon Feb 16, 2009 8:44 pm**

Black Cherry Popsicles

1 sm. box of black cherry gelatin
1 envelope of cherry flavored drink mix
3/4 c. hot water
1 3/4 c. cold water
1 cup sugar

In the Tupperware Thatsa Bowl mix gelatin, envelope of cherry drink mix, hot water and sugar together using the Tupperware Saucy Silicone Spatula until it is dissolved. Pour in the cold water and stir again. Pour into the Tupperware Ice Tups Molds and freeze until hardened. Makes 20 Ice Tup Popsicles.

Posted: **Sat Mar 21, 2009 2:04 pm**

Orange Strawberry Popsicles

1 quart of orange juice
2 c. frozen strawberries
1 c. vanilla yogurt
1/4 c. granulated sugar

Put all of the above ingredients into a blender and blend until smooth. Pour into Tupperware Ice Tups molds and freeze until hardened, about 4 hours.

Posted: **Sat Mar 21, 2009 2:08 pm**

Frozen Creamsicles

1 (6 ounce) can frozen orange juice concentrate, partially thawed
1 (6 ounce) can of cold water
1 pint vanilla ice cream, softened

Place the ingredients into a blender and mix. Pour into the Tupperware Ice Tups Molds and freeze.

Posted: **Sat Mar 28, 2009 10:13 am**

i know dd can't wait to get her mold from you to make hers!
once my fast is over i'll use it for fruit bars

Tara

Posted: **Wed Apr 01, 2009 8:58 am**

Your a great customer Tara!

If dd needs any recipes, I have a slew of them posted on CC forums.

Last Night I made pudding pops in mine but....I added in some crushed and crumbled brownies to the mix before I poured it into the Popsicle Molds. Yummmy!

Posted: **Wed Apr 01, 2009 1:51 pm**

Posted: **Mon Apr 06, 2009 8:48 pm**

Double Strawberry Milksicles

1 c. low-fat milk
1 (10 oz) pkg. frozen strawberry halves in syrup
1/2 c. fat-free strawberry frozen yogurt
1 popsicle tray/mold to make 8 popsicles

Partially thaw berries, leaving at room temperature for 10 minutes. Place partially frozen strawberries with liquid in blender. Add milk and frozen yogurt. Cover and blend until smooth. Pour into the Tupperware Ice Tups Popsicle Molds and free until firm. Makes 8 popsicles.

Posted: **Fri May 15, 2009 11:46 am**

Ice Tup Cicles

2 pkgs. Kool-aid, any flavor
1 pkg. Jello, to match Kool-aid
1 ¼ cup sugar

Mix dry ingredients thoroughly and store in a Modular Mates Container or ShelfSmart Container. Use 6 Tbsp. of the above dry ingredients to ¾ cup hot water and ¾ cup cold water or fruit juice. Fills one set of Ice Tups.

Posted: **Wed Jul 01, 2009 6:27 pm**

Dripless Popsicles

1 pkg. fruit flavored jello
1 pkg. Kool-aid
2/3 cups hot water 2 cups cold water

In Mix-N-Stor Plus Pitcher, mix until dissolved; jello, Kool-aid, sugar and hot water. Stir well. Then add cold water. Pour into Ice Tups and freeze. Will not drip! Makes 20 Ice Tups

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