Layered Hamburger Pie

[ravish30]

Layered Hamburger Pie

1 lb. lean ground beef
1 egg
1/4 c. dry bread crumbs
1 tsp. salt
1 tsp. mixed Italian dried herbs
1 tsp. dry mustard
1/4 tsp. ground cumin seeds
1/8 tsp. garlic powder
1 1/2 c. sliced potatoes
1 med. onion, sliced into rings
1 1/4 c. sliced fresh mushrooms
1 c. shredded Cheddar Cheese
1/2 c. shredded Swiss Cheese
2 Tbsp. chopped fresh parsley

Mix beef with egg, bread crumbs, salt, herbs, mustard, cumin and garlic powder. Pat evenly into a 9" pie pan to make a crust. Fill frust with a layer of potatoes, onion and mushrooms, reserving some mushrooms to ring the pie. Cover with foil. Bake at 350 degrees for 1 hour. Remove from oven. Remove foil, top with cheeses, sprinkle with parsley and return to oven just long enough to melt the cheese.