Polynesian Dip

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Polynesian Dip

Postby Rosalee » Thu Jun 19, 2008 2:48 pm

8 ounces cream cheese, softened
1/4 cup of sour cream
1 (8 ounce ) can of crushed pineapple, drained
2 tbsp of sugar
1/2 cup of mandarin oranges, drained
1/2 cup of chopped macadamia nuts

Combine the cream cheese, sour cream, pineapple, sugar,oranges and 1/2 of the macadamia nuts in a bowl and mix well. Spoon the mixture into a serving dish. Chill covered, until ready to serve. Sprinkle with the remaining 1/4th cup of macadamia nuts. Serve with gingersnaps.
Makes 2.5 cups.

Rosalee Decker
Home & Garden Party
http://www.homeandgardenparty.com/Home?webid=Rosie
This is the Day that the Lord has made; we shall rejoice & be glad in it
Rosalee
 
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