Ingredients/Instructions:
1 1/2 - 2 lbs. Monterey Jack Cheese
1 ( 7oz.) Ortega Brand Cans of Green Chiles- whole
2 eggs
1 3/4 cup milk
1/2 cup of flour
1 teas. salt
Cut chilies in half and remove seeds. Place layer in a casserole dish and cover with layer of cheese. Continue layering. Combine 2 eggs, 1 3/4 cups of milk, 1/2 cup of flour, 1 teas. salt. Pour over layers. Bake uncovered at 50-60 minutes at 350 degrees.
Enjoy
